PRECIO: $ 6,495.00

$ 649.50 USD

FICHA TECNICA:

PAGINAS: 960

AUTOR: BLACK, M. y BEWLEY, J. DEREK

TOMOS: 1

CODIGO: AM2697

IDIOMA: Ingles

FORMATO: TAPA DURA, 22.0x28.0 cm

EDICION: 1 ST, 22.0x28.0 cm

FECHA ED.: 2006

Product Description

This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures.

With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.

About the Author

J.D. Bewley is at the University of Guelph, Canada. M. Black is at Kings College in London. P. Halmer is with Germains Technology Group, Kings Lynn.